Thursday, October 25, 2007

Sunday in Porayar






Porayar has a large Lutheran community and I was invited to attend the Sunday service by Betsy Elizabeth Trust board member, Inbaraj. Pictured here is the large Sunday School. At the end of the church service a goat (pictured here with Inbaraj) suddenly appeared in the sanctuary and was raffled off to the highest bidder to benefit the church. Following church I was treated to more Indian hospitality when my landlady's mother and brother prepared a delicious meal for me, served on palm leaves. We dined Indian style, sitting on the floor, eating with our hands. The menu included fried fish and chicken, rice (always!), curry, and curd (plain yogurt) with fresh, raw vegetables.

3 comments:

Horace Palmer, III said...

Lora:

Love the dinnerware...no utensils? So is that the fish and chicken at the top with the rice and curd below?
How was the chicken and fish cooked...fried?
What do they use for cooking fuel? Wood? or what?

Hod

kat rose said...

Hi Lora,

What an amazing journey your are on! The food looks delish! Maybe when you get back, you could share a meal with us at the Boys & Girls Club. Take care and God Bless.

Katherine H. Rose
Boys & Girls Club of the White River Valley

iheartnerdz said...

have shannon call or @ least email me please. i miss her & want 2 talk to her. oh & tell her that next time my brother picks up the phone 2 tell him who she is, my brother doesnt have the best common sense...